12/17/2009

extra apples? try this unusual snack


yum. i just made an impromptu snack of 2 of my favorites: sauteed apples and greek yogurt. oh, and a 3rd thing tossed in there because it's the holidays: disaranno. yes, the liquor. oh my gosh -- what followed from this combination was a light, delicious, slightly almond-scented treat. it's perfect for breakfast, after lunch, or as an evening snack. you only need a drizzle of disaranno but it creates such a fragrant, warming combination with the spiced apples and tart yogurt.

ingredients:

-sauteed sliced apples (i had a container full after cooking a bunch of them a few days ago in some butter, cinnamon, brown sugar and a pinch of salt)

-full fat greek yogurt

-disaronno

to do:

-in a saucepan, heat the apples to warm and pour over a 'healthy holidayish amount' of the disaronno liquor. let it lightly bubble in the pan for 3 min. or so, stirring ocassionally

-put the apples with juices in a bowl and top with a hefty spoonful of greek yogurt

HEAVEN!

No comments:

Post a Comment